Shotti’s Point Didn’t Disappoint

Shotti’s Point’s website let us know that it was kid-friendly and sure enough, as soon as we walked in to their location on 35th St. next to K-Coast (where the old Crazy 8’s sandwich shop used to be), the staff asked us if we needed a high chair and we chose a table near the pizza oven, which was behind one of the bars.

Every staff member was friendly and seemed knowledgeable about the menu. I was dying to try the loaded fries I kept hearing about, and I saw the heaping portion at the next table, so I was sold. They call them Rhino Chasers and for $12, you get a huuuge plate of fries with herbs, parmesan, white truffle aioli on the side, and a balsamic glaze drizzle on top. Heaven! I am kind of a connoisseur of loaded fries, and this is one of my favorites by far. The wing section was chock-full of cool-sounding names like Tortola, K59, Crackheads, etc., and I got to choose the flavor for the table, so I went with Zippy Cana, which was that hot and sweet combo. The wings were slathered in paprika, chipotle, brown sugar, agave, and sriracha. Amazing. I don’t even know if they came with dipping sauce because I didn’t need it, I was scraping the plate for more wing sauce.

After these 2 apps we figured we might as well build our own pizza and we were intrigued by the shaved lamb as a topping choice, so we asked for lamb, red onion, and balsamic glaze with the classic cheese. Excellent and finger-licking. Since we were doing Dry February and not drinking for the month, we didn’t get a chance to enjoy a local craft beer, but they have an awesome selection there, and they definitely support local breweries and establishments, which scores extra points with me. The décor is pretty cool too. I look forward to going back there and trying all the wing flavors and seeing what the secret Shotti sauce is all about. Also if I am ever on the boardwalk I want to try their new Rhino Chaser Cafe.

3505 Coastal Hywy (Bayside)
Ocean City, MD 21842
11am-10pm 7 Days A Week
Connected to K-Coast Surf Shop



#editor #bartender #traveler
Meredith enjoys all things travel, especially food, drink, and living like a local, whether it’s in OCMD or USVI.

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